Highlights:
- A study published in the online issue of Neurology, a well-known medical journal of the American Academy of Neurology suggested strong evidence of vegetarians having healthier cardiovascular conditions than non-vegetarians.
- The study said people who eat a vegetarian diet rich in vegetables, nuts, and soy have a lower risk of stroke than people who follow a diet that includes meat and fi....
Tags : food, industry, health, fitness, nutrition, heart, cardiovascular health, decrease stroke risk, global, news,
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