Highlights:
- COVID-19 outbreak has led to the closure of schools in Japan
- Food suppliers are left with excess stocks due to the closure
The Japanese government ordered the closure of schools throughout the nation as a preventive measure. This has affected the ingredients of suppliers for the school lunches. People are stranded with food that has been bought already.
Many ....
Tags : Food, Japan, emergency closure, school lunches, food wastage, COVID-19,
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