In the mid-20th century, Hans Kornberg graduated throughout Biochemistry only as methods for analyzing how organisms transferred food and oxygen to tissue and energy began to become available. Among the pioneers, he identified and assessed the impacts of the main participants in these metabolic reactions, information fundamental to biology in its entirety.
Kornberg was a brilliant bench scientist who died at the age of 91 who was nev....
Tags : Biochemistry , Kornberg , scientific community, biochemical , carbohydrates ,
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