Global probiotic strains market is expected to reach US$ 65.92 billion by 2028, growing at a CAGR of 5.1% over the forecast period. Probiotics are living organisms that are absorbed in foods and various supplements which are fermented. Probiotics has a variety of health benefits which is boosting the market over the period. These include weight loss benefits, digestive health, and immune function. Probiotics involves bacteria that are good for human health. An imbalance means that too many poor bacteria are present and not enough good bacteria are present. In the human body prevalence of bad bacteria can occur due to drugs such as antibiotics, bad diet, and more. Due to this occurrence there are various health related issues faced for instance stomach disorders, asthma, problems with mental health, obesity and others. Probiotics are typically taken as supplements from fermented foods. In fermented dairy products such as yogurt and milk drinks, live probiotic cultures are also identified.
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Probiotics represents several different strains of live microorganisms that are considered healthy for your body, usually bacteria, since they can help maintain a good bacterial balance in the digestive tract. A huge amount of research is currently taking place around the idea of what probiotics can do for your body. While there are several potentially promising findings researchers are still trying to find conclusive answers on how probiotics can help with different conditions. There are some medical conditions where probiotics might benefit. This may differ between individuals, which means that what works for one individual does not work for another. These may also differ depending on the exact probiotic that is taken.
Currently, researchers are unsure about how effective probiotic supplements are in treating conditions. Although several studies have had promising results on the effects of probiotic supplements, there is still a need for further research. It is also important to bear in mind that, unlike drugs the FDA does not need to approve dietary supplements. This implies that manufacturers can simply market supplements with safety and efficacy claims. There are many probiotic strains that are very fragile and need to be protected against sun, oxygen, light and moisture. If they are exposed to these elements, the probiotics will start to break down or die. Because of this probiotics need to refrigerate or store probiotics in a specific location. Refrigerating such probiotic strains means that they are still viable and can still have the probiotic's maximum advantage. Many individuals actually suffer from issues with obesity, stomach problems, gastrointestinal infections, genital infections, among others. With this factor in mind players in this market are in the process of developing probiotic products that help them cure these types of illnesses. The effect of rising health issues on the demand for probiotics is mild and is expected to increase in the near future. The demand for probiotics has increased due to the rise in the consumption of functional foods that, apart from providing basic nutrition, have potentially positive health effects.
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New data indicate that probiotics can be useful to control inflammatory diseases to treat and prevent allergic diseases to prevent cancer, and to stimulate the immune system, thus reducing the occurrence of respiratory disease. Different methods of administration of probiotics are currently being researched, which could eventually contribute to the widespread use of probiotics in functional foods. The global probiotic supplements market is constantly expanding. Despite the general awareness of the benefits offered by probiotics, there is a lack of evidence to link probiotic strains conclusively to improved health or disease characteristics. This is due to the lack of large-scale clinical studies, but also to the lack of knowledge of the interactions that occur after supplementation within the human system. In conjunction with the implementation of several advanced measurement techniques, more in-depth research into individual probiotic strains will provide potential guidance for probiotic research and in turn seek to provide valuable data to incorporate into regular healthcare practice. The probiotics industry is an ever-growing entity with constant product expansion being brought to market. This has inspired scientific studies to discover probiotic strains that offer convincing proof of changes in the outcomes of health and disease.
The detailed research study provides qualitative and quantitative analysis of probiotic strains market. The market has been analyzed from demand as well as supply side. The demand side analysis covers market revenue across regions and further across all the major countries. The supply side analysis covers the major market players and their regional and global presence and strategies. The geographical analysis done emphasizes on each of the major countries across North America, Europe, Asia Pacific, Middle East & Africa and Latin America.
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Key Findings of the Report:
- In application the food and beverage segment is expected to see highest growth over the forecast period. The products in this category because of their unique ingredients offer distinct health benefits beyond basic nutrition.
- In product form the liquid segment will see a huge growth over the forecast period. The various applications of probiotic strains in yogurt is boosting the demand for liquid based probiotics. Kefir water, probiotic juices and yogurt-based beverages which are safe alternatives for daily supplementation are other products that use liquid probiotics.
- Asia Pacific is projected to be the fastest growing market due to the increase in disposable income and the increase in demand for nutritional food products, together with the growing technology base resulting in increased demand for probiotics in the region.
- The major players operating in the market include Aumgene Biosciences, BioGaia, BLIS Technologies., Cerbios-Pharma SA, Chr. Hansen Holding A/S, DSM, DuPont, Essum AB, Kerry Inc., Lab4, Lallemand Inc., Phileo by Lesaffre., Probi, Protexin, Unique Biotech and other market participants.
Probiotic Strains Market:
- By Type
- Lactobacillus
- Lactobacillus Acidophilus
- Lactobacillus Rhamnosus GG (LGG)
- Others
- Bifidobacterium
- Bifidobacterium Bifidum
- Bifidobacterium Breve
- Bifidobacterium Animalis
- Others
- Saccharomyces
- Streptococcus
- Enterococcus
- Escherichia
- Bacillus
- Others
- Lactobacillus
- By Formulation
- Single Stains
- Multi Strains
- By Product Form
- Powder
- Capsules
- Liquids
- Lozenges
- Others
- By Health Indication
- Digestive Health
- Weight Management
- Immune Health
- Women’s Health
- Heart Health
- Oral Health
- Colon Health
- Bone Health
- GI Tract Health
- Others
- By Application
- Food & Beverage
- Bakery
- Dairy
- Beverages
- Others
- Nutritional & Dietary Supplements
- Animal Feed
- Others
- Food & Beverage
- By Geography
- North America
- U.S.
- Canada
- Mexico
- Rest of North America
- Europe
- France
- The UK
- Spain
- Germany
- Italy
- Nordic Countries
- Denmark
- Finland
- Iceland
- Sweden
- Norway
- Benelux Union
- Belgium
- The Netherlands
- Luxembourg
- Rest of Europe
- Asia Pacific
- China
- Japan
- India
- New Zealand
- Australia
- South Korea
- Southeast Asia
- Indonesia
- Thailand
- Malaysia
- Singapore
- Rest of Southeast Asia
- Rest of Asia Pacific
- Middle East & Africa
- Saudi Arabia
- UAE
- Egypt
- Kuwait
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Argentina
- Rest of Latin America
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