- The government had warned South Koreans in the past many years not to open more fried chicken shops or cafes as the small hospitality sector is overwhelmed.
- Small business profit margins were on its way out before the coronavirus outbreak.
You Young-sik has tried his hand at many businesses and has been running from pillar to post attempting various businesses. However, after his convenience store, a sausag....
Tags : S Korean business, small hospitality sector, restaurants and cafes, fried chicken,
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